Wednesday, September 12, 2012

Hog Update

 Good morning long lost friends!  I have been a bad blogger, and my posts have been random since I started school - but, they will still be random until I get used to my schedule again.  Hope back to school has been great for you!

Today the butcher is coming out the butcher the last two pigs.  When the last set of pigs were butcher, I told my friend and reader Viktoria I would share pictures to see how big the pigs are before they get butchered.  I quickly snapped some pictures last night as we were moving them into a smaller pen and getting everything ready last night. I know that pictures aren't very good and I'll be honest - I am a little embarrassed that I did such a poor job.  

Remember when we got the pigs?   They were so small!  I'm realizing now that I haven't done a lot of blogging about the pigs.  How we care for our pigs in the heat and of course Flat Aggie's visit to the pigs

 They are usually covered in dirt or mud (since it has been hot lately) and last night was no exception.   If you look closely, you can see the rolls of fat on his chin. 

Take a look at the last picture on this post then take a look at this picture - you will be able to see just how much they have grown in just a few months.  

I got up at 5 this morning to bake cookies for the butcher.  I always keep a couple dozen cookie dough balls in the freezer so all I have to do is but bake them. 

Hope you are having a great week!

4 comments:

  1. I like the idea of having cookies on hand in the freezer like that! Smart thinking!

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  2. Oh my gosh they are HUGE!!! Now, will you be getting the meat??

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  3. Good idea to "grease the wheels" with some cookies ;)

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  4. Wow they are huge!!! I hope your having fun!!

    Kim :)

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